%0 Journal Article %A HE Shi-min %A SHI Yun-chen %A YUAN Xiao-ying %T STUDY ON FOUR KINDS BIOCHEMICAL TARGETS OF HIPPOPHAE SPP. IN BLOSSOM AND FRUIT PERIOD %D 2002 %R %J Bulletin of Botanical Research %P 213-215 %V 22 %N 2 %X Catalase(CAT) and Peroxidase(POD) activities as well as the content of free amino acid and ascorbic acid in the flowers and fruits of Hippophae L. spp were tested and analyzed. The results are as follow:Xiangyang, Yousheng, and Hunjin are superior to Qiji, Chuyi and Ayaganka. The content of free amino acid and ascorbic acid in fruits is higher than that in flowers; Catalase activity in fruits is higher than that in flowers; Peroxidase activity in flowers is higher than that in fruits. %U https://bbr.nefu.edu.cn/EN/abstract/article_2683.shtml