@article{WANG Dong-Mei;LÜZheng-Jiang;WANG Yong-Hong;ZHANG Hui-Hui:621,
author = {WANG Dong-Mei;LÜZheng-Jiang;WANG Yong-Hong;ZHANG Hui-Hui},
title = {Effect of Different Processing Methods on the Yield of Extracts and Antioxidant Activities of <em>Polygonatum odoratum</em>},
publisher = {Bulletin of Botanical Research},
year = {2012},
journal = {Bulletin of Botanical Research},
volume = {32},
number = {5},
eid = {621},
numpages = {5},
pages = {621},
keywords = {Polygonatum odoratum;honey-steam processing;alcohol-steam processing;yield of extracts;antioxidant activities},
url = {https://bbr.nefu.edu.cn/EN/abstract/article_371.shtml},
doi = {10.7525/j.issn.1673-5102.2012.05.020}
}