@article{WANG Kun-Lun；ZHAO Xiu-Hua；ZU Yuan-Gang；LI Jia-Lei:471,
author = {WANG Kun-Lun；ZHAO Xiu-Hua；ZU Yuan-Gang；LI Jia-Lei},
title = {Preparation, Characterization and Function Evaluation of Ultrafine Resveratrol Powder},
publisher = {Bulletin of Botanical Research},
year = {2015},
journal = {Bulletin of Botanical Research},
volume = {35},
number = {3},
eid = {471},
numpages = {4},
pages = {471},
keywords = {ultrafine powder;supercritical antisolvent;micron particl;resveratrol;dissolution rate;antioxidant capacity},
url = {https://bbr.nefu.edu.cn/EN/abstract/article_1369.shtml},
doi = {10.7525/j.issn.1673-5102.2015.03.024}
}