@article{鲁巍巍;吕德国;*;李志霞;周传生;:248,
author = {鲁巍巍;吕德国;*;李志霞;周传生;},
title = {绿肉山楂叶中五种黄酮类成分含量动态变化},
publisher = {植物研究},
year = {2009},
journal = {植物研究},
volume = {29},
number = {2},
eid = {248},
numpages = {4},
pages = {248},
keywords = {绿肉山楂;叶片;黄酮;反相高效液相色谱法},
url = {https://bbr.nefu.edu.cn/CN/abstract/article_747.shtml},
doi = {10.7525/j.issn.1673-5102.2009.02.022}
}